Imperial Apple Cider fermented w/ meadowfoam honey and aged on Oregon White Oak. Delicious and dangerously drinkable!

Award Winning Hazy IPA 100% Citra and Cryo-Citro Hopped to create juicy red grapefruit and tangerine flavors & tropical notes of mango and papaya, earning it #1 IPA in America by Paste Magazine and #1 IPA in Portland by Willamette Week.

Renowned Double IPA, masterfully crafted with a blend of Amarillo, Centennial, CTZ, and Simcoe hops, delivering a complex balance of pine, citrus, and floral notes. Celebrated as one of the best beers in America by numerous beer enthusiasts and publications. If you're new to craft beer and enjoy IPAs, this is a classic masterpiece you must try!

Award-Winning American Pilsner with bright floral notes and citrus peel aromas, complemented by a hint of cracker malt backbone. Light, dry, and refreshing, with a lingering mild bitterness.

Blonde Ale collab with University of Beer. Crafted using North American malted barley and a hint of German Tettnang hops. Brewed exclusively for University of Beer by our friends at Urban Roots (Sacramento, CA). Fans of light, easy-drinking, crushable beer will love this local favorite, especially on a hot summer day.

Mexican Lager made from grains harvested on the brewer's family farm and cold fermented for an extra clean and crisp profile. Flavorful yet refreshing.

Classic German Hefeweizen from the World's Oldest Brewery. A full-bodied golden yellow wheat beer with aromas of cloves. Finishes clean with a refreshing banana flavor. Rated #1 best Hefeweizen in the World! 98/100 points on BeerAdvocate and rating of "World Class".

Citrus Blonde Ale with a slightly hazy appearance, loaded with citrus flavors, vanilla, and lemony biscuit, complemented by a smooth, medium body.

Russian Imperial Nitro Stout with deep, complex layers of espresso, dark chocolate, and molasses. Big, bold, and boozy. Produced in the tradition of 18th Century English brewers who supplied the court of Russia’s Catherine the Great.

Hazy Double IPA with a regal hop profile, showcasing Galaxy, hand-selected Citra, and Nelson at an impressive 7.7 lbs per barrel! Bursting with guava, passion fruit, and bold pineapple flavors. Let’s Go Kings

Hazy IPA collab with Artifex Brewing Company (San Clemente, CA) brewed with Pacific Northwest-grown Citra, Citra Cryo, Strata, and Motueka Abstrax hops, offering bright lime sorbet, passionfruit, and raspberry aromatics. Juicy mango and papaya flavors with a medium body and smooth, juicy finish.

Hazy IPA with herbal, grassy, and tropical notes of citrus, pineapple, and mango, courtesy of Nelson & Strata hops. Oats are added to create a softer mouthfeel and accentuate the hazy appearance

West Coast DIPA featuring Citra and Simcoe hops for bright citrus, pineapple and resinous pine aromatics. Crisp medium-body with a clean dry finish like grated lemon rind over sticky pine.

West Coast IPA brewed with Mosaic and Citra hops. Ultra-clean malts and low bitterness make this a perfectly refreshing summer IPA.

West Coast IPA single-hopped with Citra for vibrant citrus, juicy stone fruit, and pine notes. This limited release highlights Citra’s distinct tropical and floral character, delivering a bright, hop-forward experience with a crisp, clean finish.

Triple West Coast IPA collaboration with Shred (Rocklin, CA). Julian and Zack built a bold, hop-forward release featuring Mosaic, Mosaic Cryo, Mosaic Dynaboost, Columbus Cryo, Nectaron, Simcoe, and Nectaron Hop Kief. A massive, all-local showcase for triple-IPA season — and a true one-time drop you won’t see again.

Amber Pub Ale with a touch of roast and malt sweetness, mellow body, gentle bitterness, and smooth finish. Clean and easy — a sessionable darker ale that doesn’t overpower.

West Coast Pilsner with Citra, Mosaic, and Nelson hops, offering floral-citrus hop character over a crisp, clean malt backbone. Pale golden, lively carbonation with delicate bitterness and refreshing finish. Clean, bright, easy-drinking with subtle hop nuance.

Modern Pilsner brewed with Krush, Nectaron, and Nelson hops, showcasing bright tropical fruit, white grape, and citrus zest over a crisp, clean malt base. Lively carbonation with a snappy bitterness and refreshing dry finish.

Hard Seltzer (Agua Fresca style) brewed with blueberries and lemons, delivering bright berry notes, zesty citrus punch, and a crisp, effervescent mouthfeel.

Imperial Sour Ale with big mango flavors complimented with vanilla and cotton candy fluff.

Sour Blonde Ale Aged in Chardonnay Barrels - Part of Russian River's limited edition sour collection, this rare beer starts as a Blonde Ale and is then aged for 9 to 15 months in used Chardonnay barrels from Sonoma County wineries. Each barrel is infused with wild yeast that result in a medium-bodied ale with hints of oak and Chardonnay, complex fruit, and a nice, long sour finish. Must try! (Small keg)

Imperial Porter packed with rich, indulgent chocolate, cocoa, and toffee, balanced by notes of dark coffee, subtle hop bitterness, and hints of tobacco from a lightly smoked malt. Softer than a stout, it finishes dry. Named after the classic Hitchcock movie filmed in Santa Rosa in 1943.

Imperial Breakfast Stout aged on whole-bean coffee from Mostra Coffee and maple syrup. Pours pitch black, the aroma bursts of maple pancakes and freshly brewed espresso. Dense and velvety mouthfeel, sweet maple up front balanced by bold coffee roast and a lingering chocolate-espresso finish.

Belgian-style Golden Ale with notes of spice, fruit, and earthy undertones. Medium-bodied with fine carbonation from bottle refermentation.

Apple Cider enhanced with Mangos. Cosmic Crisp apples offer the perfect balance of tartness and sweetness.

Single West Coast IPA w/ hoppy profile with citrus and pine flavors, complemented by fruity notes and a dry, bitter finish. This classic IPA secured a Gold medal at the 2006 World Beer Cup and Silver medals at the Great American Beer Festival in 2007, 2008, and 2009.

German-style Pilsner brewed with open fermentation and dry-hopped with French Aramis and Hallertau Mittelfrüh hops, delivering floral, grassy aromas, crisp cracker malt, and a clean, assertively bitter finish. Gold Metal – World Beer Cup 2025